|
Dec 10, 2024
|
|
|
|
HSCI 230 - Fundamentals of Nutrition 3 Credit(s)
The fundamentals of normal and therapeutic nutrition are presented. Attention is focused on the promotion of health, prevention of illness and the restoration of health following illness or injury. This course includes a self analysis of the participant’s diet. Offered: Spring/Fall only
Add to Portfolio (opens a new window)
|
|